Elevate your sushi game in this interactive Scottsdale cooking class with Chef Sarah, hosted through Classpop!. You’ll start by prepping sushi rice and learning how to spread it evenly onto crisp seaweed sheets. Then, layer on fresh ingredients like salmon, sweet lump crab and avocado before rolling everything up tight. Chef Sarah will share pro tips for slicing cleanly and presenting your rolls beautifully. Beginner-friendly and full of hands-on practice, this class is perfect for date nights, foodie friends or anyone curious about Japanese cuisine. You’ll enjoy your handmade sushi at the end and leave with repeatable skills to wow your next dinner crew.
What to Expect:
- Step-by-step guidance from a talented chef who makes it make sense.
- A fun, beginner-friendly class where no one judges your knife skills.
- Tasting, laughing and leveling up your kitchen game.
- Ideal for: a solo outing, date night, girls’ night or group fun.
What's included
- A fun, hands-on 2-hour cooking class led by a talented local chef.
- All ingredients and cooking tools provided.
- A full meal you cooked yourself (yes, you!)
- Expert instruction, tips and chef secrets you’ll use daily.
- An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
What's not included
- Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Tour available in your selected language
Additional information
Service animals allowed
Infants and small children can ride in a pram or stroller
All areas and surfaces are wheelchair accessible
Wheelchair accessible
This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.