Dive into Italy like a local foodie. Explore your Cesarina host's most trusted artisanal food shops, tasting as you go. Visit a selection of small local shops, learn about the typical products of the city while tasting them. A delicious way to discover Italy and its gastronomy!
Street food tasting tour
Explore your Cesarina host's most trusted artisanal food shops
Sample some typical street food staples
Do some sightseeing as you walk from tasting to tasting
Small-group tour with a maximum of 12 people for an authentic food experience
This experience is held by Cesarine, the oldest Italy’s network of home cooks available in more than 500 cities all over the country. Cesarine stands for home cook, they are passionate and welcoming local hosts that open the doors of their own homes to curious travellers for immersive culinary experiences. The Cesarine serve only local specialities from their family cookbooks to tell the great story of their traditional regional cuisine.
Visit the vibrant local market and the traditional food shops under the guidance of an expert home cook and immerse yourself in a private cooking class at a local's home. Learn the secrets of the most famous dishes of Aosta cuisine and taste the fruit of your labour accompanied by a selection of local wines.
During the class, the local host will reveal the tricks of the trade of 3 authentic recipes. Have fun putting your cooking skills to the test. Participants will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, taste everything you have prepared over a lovely Italian meal accompanied by a selection of local wines.
Every host serves local specialties from their family cookbooks to tell the story of their traditional regional cuisine. A sample menu always includes starter with seasonal ingredients, fresh pasta of the region, and typical dessert.
Cesarine is Italy’s oldest network of more than 1000 home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your local host. As the icing on the cake, you will learn to prepare also the iconic Tiramisu.
Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture.
Learn to roll 'sfoglia' (fresh pasta) by hand
Learn to make 2 iconic pasta types
Learn to make the iconic tiramisu
Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests
Enjoy an Italian Aperitivo to warm-up
This experience is held by Cesarine, the oldest Italy’s network of home cooks available in more than 500 cities all over the country. Cesarine stands for home cook, they are passionate and welcoming local hosts that open the doors of their own homes to curious travellers for immersive culinary experiences. The Cesarine serve only local specialties from their family cookbooks to tell the great story of their traditional regional cuisine.
Discover the true taste of Aosta through an immersive, hands-on cooking experience. This masterclass is your gateway to understanding the secrets behind one of Italy’s most iconic and satisfying dishes—Lasagna
Under the guidance of a skilled local home cook, you’ll learn to prepare fresh pasta from scratch, create a rich and flavorful ragù, and craft a velvety béchamel sauce. As you layer these ingredients together, you’ll appreciate the delicate balance that makes this dish so beloved.
Once the lasagna is in the oven, enjoy a small aperitivo, learn about Aosta’s culinary traditions, and soak in the warmth of true Italian hospitality. Finally, sit down and savor your homemade lasagna, accompanied by a glass of regional wine, ensuring a full flavorful and immersive experience.
Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this experience offers an authentic, local perspective that no restaurant can match. Join us to cook, taste, and enjoy Aosta like a true local!
There's no better way to discover Italy's culture from the inside. Our national network of expert Italian home cooks offers the finest Italian food experiences.
Immerse yourself in a private dining experience with an Italian family with a 4-course menu (starter, pasta, main course and dessert with drinks included: water, selection of local wines and coffee) showcasing authentic Italian recipes passed down by real Italian Mammas in family cookbooks.
Enjoy a cooking demonstration, where your host will show you their cooking skills as they finish the dishes in front of you.
Feel the warmth of Italian hospitality by connecting with local people. You'll come away with happy memories, new friends, and a deeper understanding of your destination, as you taste the typical dishes that real Italians cook every day.
This experience is held by Cesarine, the oldest Italy’s network of home cooks available in 500 cities all over the country. The word Cesarine means home cook. Our network of passionate and welcoming local hosts open the doors of their own homes to curious travellers for immersive culinary experiences. The Cesarine serve only local specialties from their family cookbooks to tell the great story of their traditional regional cuisine.
Spectacular excursion on Monte Bianco aboard Skyway futuristic cable car that leads from Courmayeur to Punta Helbronner station at 3.500m aboard a heated and rotating cabin. The climb is divided in two parts: the first one reaches 2.000m of Pavillon du Mont Frety where will have lunch, the second one instead reaches the highest point at Punta Helbronner where are located several observation decks where you can admire Dente del Gigante, Cresta di Rochefort and the spectacular glaciers on the mountain. A day full of emotions at high altitude and enogastronomic high quality experiences to appreciate the extraordinary on the top of Europe.
You can choose to leave in the morning, go up to the highest point, go down to the Pavillon for lunch and then to the base. Or have lunch at the Pavillon and spend the afternoon at altitude and get off at the cableway closure.
Don't miss this spectacular experience!
With this delicious stroll through the city, you’ll have the opportunity to sample some of the region’s most famous products in just a few hours, all under the guidance of a passionate foodie host. Visit top specialty shops, eateries, and restaurants where you can feast on local delights like authentic cheeses, traditional cold cuts, first-course specialties, and the famous tegole dessert.
Along the way, enjoy bites of regional dishes such as the typical cheeses, all while hearing fascinating stories about the food, the places, and the rich gastronomic traditions of the area. It’s a true culinary journey with a small group of fellow gastro-travelers!
- Explore with a local food expert to discover the best local specialties
- Taste both savory and sweet local delicacies as you cross the city
- Learn about Aosta’s rich culinary history and culture while you taste
- A small-group experience for a relaxed pace and informal vibe
Immerse yourself in a private dining experience at a local's home, enjoy an exclusive show cooking and taste authentic recipes from Aosta treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people.
Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee).
Le Cesarine is Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
Dive into Aosta like a local foodie. Explore your Cesarina's most trusted artisanal food shops, tasting as you go.
Visit a selection of small local shops, learn about the typical products of the city while tasting them.
A delicious way to discover Aosta and its gastronomy!
• Street food tasting tour
• Explore your Cesarina's most trusted artisanal food shops
• Sample some of Aosta typical street food staples
• Do some sightseeing in Aosta as you walk from tasting to tasting
• Small-group tour with a maximum of 12 people for an authentic food experience
Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
Immerse yourself in a private dining experience at a local's home, enjoy an exclusive show cooking and taste authentic recipes from Varese treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people.
Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee).
This experience is held by Cesarine: Italy’s oldest network of home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
You can't visit Italy without trying at least one pasta dish... So, we'll teach you two!
Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your Cesarina.
As the icing on the cake you will learn to prepare also the iconic Tiramisu.
Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture.
• Learn to roll 'sfoglia' (fresh pasta) by hand
• Learn to make 2 iconic pasta types
• Learn to make the iconic tiramisu
• Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests
• Enjoy an Italian Aperitivo to warm-up
Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
Don't lose the opportunity to become a pizzaiolo (pizza-maker) and a great tiramisu maker! Enter a local home, connect with an expert home cook and discover how Italian mamma and nonnas used to prepare awesome pizza at home.
With this private hands-on cooking class, you will learn how to make pizza and tiramisù from scratch from a real Italian family. To complete your feast, enjoy what you have prepared for lunch or dinner with a selection of local wine included.
Have fun putting your cooking skills to the test and amaze your friends and family with a pizza party once you come back home!
This experience is suitable for families with children of all ages.
Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
Discover the authentic taste of Aosta with a hands-on Lasagna masterclass.
Led by a skilled local home cook, you'll learn to make fresh pasta, a rich ragù, and a creamy béchamel sauce from scratch.
As you assemble the lasagna, you'll gain insight into the perfect balance of flavors that define this iconic dish.
While your lasagna bakes, enjoy an aperitivo, learn about Aosta's culinary traditions, and experience genuine Italian hospitality. Afterward, savor your homemade lasagna paired with a glass of regional wine for a truly immersive experience.
Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this unique class offers an authentic perspective that no restaurant can provide. Join us to cook, taste, and experience Aosta like a local!
Immerse yourself in a private pasta-making class at a local's home, learn the secrets of the region's most famous pasta dishes and taste the fruit of your labour accompanied by a selection of local wine.
During the lesson, the local home cook will reveal the tricks of the trade of 3 authentic regional pasta recipes. Have fun putting your cooking skills to the test. Each participant will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines.
This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
Book your private Departure transfer from Breuil-Cervinia Ski Resort to Turin Caselle Airport (TRN).
Your driver will be waiting for you at a scheduled time and you will travel comfortably to your destination.
All Vehicles fully licensed and insured. Our cars are equipped with all necessary facilities for a trip to any part of the world under any weather conditions, including additional fastenings for sports and other equipment.